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SEASONAL CLOSURE DEC 25 - JAN 31. Bakery opens Sat, Feb 1. Online shopping resumes Tues, Feb 4.
SEASONAL CLOSURE DEC 25 - JAN 31. Bakery opens Sat, Feb 1. Online shopping resumes Tues, Feb 4.

Almond Croissant (Fri & Sat only)

Original price $5.99 - Original price $20.99
Original price
$5.99
$5.99 - $20.99
Current price $5.99

The flaky delight of a traditional French Croissant, with the added decadence of a rich marzipan filling and a topping of perfectly toasted sliced almonds.

**BAKED FRESH FRI & SAT ONLY **

Ingredients: *BC unbleached white flour, *milk, marzipan, almonds, *cane sugar, local free range eggs, yeast, sea salt, malt. Contains wheat and tree nuts. May contain sesame. *Organic